Amount of 20:3 undifferentiated in Beef, variety meats and by-products, liver, raw

Beef Products

In 100 g (Grams) of Beef, variety meats and by-products, liver, raw there is 0 g of 20:3 undifferentiated. Change amount

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20:3 undifferentiated

20:3 undifferentiated is a nutrient present in many other foods. The below table lists foods high in 20:3 undifferentiated other than Beef, variety meats and by-products, liver, raw.

Nuts, pine nuts, dried 0.353 g 0.35%
Oil, bearded seal (Oogruk) (Alaska Native) 0.183 g 0.18%
Spices, pepper, black 0.152 g 0.15%
Lamb, New Zealand, imported, testes, cooked, soaked and fried 0.108 g 0.11%
Oil, flaxseed, contains added sliced flaxseed 0.103 g 0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 0.1 g 0.1%
Oil, spotted seal (Alaska Native) 0.1 g 0.1%
Oil, flaxseed, cold pressed 0.096 g 0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 0.096 g 0.10%
Pork sausage, link/patty, fully cooked, microwaved 0.093 g 0.09%
Butter, whipped, with salt 0.086 g 0.09%
Pork sausage, link/patty, fully cooked, unheated 0.081 g 0.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.077 g 0.08%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.074 g 0.07%
Fish, catfish, channel, farmed, cooked, dry heat 0.073 g 0.07%
Chicken, skin (drumsticks and thighs), raw 0.072 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted 0.071 g 0.07%
Pork, cured, bacon, cooked, microwaved 0.071 g 0.07%
Pork, fresh, separable fat, raw 0.07 g 0.07%
Pork sausage, link/patty, cooked, pan-fried 0.069 g 0.07%
Beef, variety meats and by-products, liver, raw

Beef, variety meats and by-products, liver, raw is a type of Beef Products. The most significant nutrients in Beef, variety meats and by-products, liver, raw are listed below.

Water 70.81 g 70.81%
Energy (calorie) 135 kcal
Energy (joule) 564 kJ
Protein 20.36 g 20.36%
Total lipid (fat) 3.63 g 3.63%
Ash 1.31 g 1.31%
Carbohydrate, by difference 3.89 g 3.89%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 5 mg
Iron, Fe 4.9 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 387 mg 0.39%
Potassium, K 313 mg 0.31%
Sodium, Na 69 mg 0.07%
Zinc, Zn 4 mg
Copper, Cu 9.755 mg 0.01%
Manganese, Mn 0.31 mg
Selenium, Se 39.7 µg
Vitamin C, total ascorbic acid 1.3 mg

Nutrients in Beef, variety meats and by-products, liver, raw